CEO, Research and Development
Graduated with honors from the University of Bologna in Biological Sciences, specializing in Pathophysiology in 2006, and obtained a PhD in Biochemistry in 2011. Author of 52 scientific papers and numerous collaborations, since October 2023, specialized in microbiology and clinical virology at the University of Turin in partnership with the University of Bologna. She is the CEO of the company and focuses on the study of various natural compounds based on essential oils and their effects on numerous microorganisms.
2023
CEO at TGD s.r.l.
Specialization in Clinical Microbiology and Virology at the University of Turin in collaboration with the University of Bologna.
2022
Consultant for research and development at TGD s.r.l.
2017-2022
Consultant for Prof. Dino Vaira, DIMEC University of Bologna, for the research project on the inhibitory and bactericidal activity of probiotic strains vs H. pylori. In vitro studies on inhibitory and bactericidal activity.
2006-2016
Research Fellow at DIMEC University of Bologna. Worked on:
– Beneficial effects of daily L-cysteine administration in patients with atrophic gastritis who had been eradicated from H. pylori.
– Research and validation of fecal markers for the early diagnosis of colorectal cancer.
– Evaluation of tissue markers for preneoplastic and neoplastic lesions of the colon-rectum.
– Evaluation of the bactericidal activity of two copper compounds.
2011
PhD in Biochemistry.
Thesis title: “Biochemical and biomolecular methods applied to clinical medicine: performance of real-time TaqMan PCR for evaluating clarithromycin resistance in H. pylori and fecal tests in colorectal cancer diagnostics: M2PK, calprotectin, and FOBT.”
2006
Degree in Biological Sciences, specializing in Pathophysiology, with a grade of 110/110 cum laude.
Qualification for the profession of Biologist.
